Main Fish Courses

Mix Seafood (Psari sto Fourno)

Prawns, calamari, mussels, garlic, lemon juice, cooked in white wine and cream, chopped flat parsley,
baked in a Ttavas pot.
£9.75

Grilled Sardines (Sardines sti Skara)

Grilled sardines marinated in olive oil, lemon juice and garlic
£9.00

Grilled Whole Sea Bass (Lavrakia)

Grilled Sea bass brushed with olive oil, salt,
oregano and black pepper
£11.50

Grilled Sword Fish (Ksifias sta Karvouna)

Sword Fish marinated in garlic, olive oil and lemon juice cooked on the grill
£7.85

Grilled King Prawns (Garides Souvlakia)

King Prawns marinated in olive oil, lemon juice and garlic. Grilled in their shell
£9.95

Fillet of Sea Bass

Pan fried sea bass fillet
cooked with onion, garlic, tomato, wine and butter
served with rice
£9.95

Deep fried squid (Fried Kalamari)

Marinated in garlic, cumin, salt and pepper
then dusted in flour and deep fried
£7.95

Grilled Sea Bream

Brushed with olive oil, salt, oregano and black pepper
with wine sauce
£10.95

Fillet Loin

Pan fried cod loin fillet cooked with onion, garlic, tomato, wine and butter and a dash of cream,
served with rice
£8.95