Ttavas Starters

Houmous (V)

A blend of chick-peas, tahini, lemon juice, garlic and olive oil, served with warm pitta bread
£3.10

Olives (Elies Marinata) (V)

Kalamata and green olives marinated in a blend of herbs and olive oil
£2.95

Tzatziki (V)

Cucumber, Greek yogurt, olive oil, lemon juice, mint and garlic, dill, served with warm pitta bread
£2.95

Greek Salad (Salata Horiatiko) (V)

Cucumber, tomatoes, red onion, black olives and feta cheese, tossed in a vinegar and olive oil dressing
£3.95

Feta Cheese and Tomatosalata with Olives (V)

Slices of tomatoes, topped with feta cheese and olives
£3.50

Taramasalata

Fish Roe, garlic, onion,olive oil, bread crumbs,lemon juice, pepper and milk served with warm pita bread
£3.95

Falafel (V)

Cracked broad beans, onion, garlic, fresh coriander, ground cumin, a few chilli flakes made into patties sprinkled with sesame seed and deep fried
£4.50

Cold Dolmades (V)

Vine leaves stuffed with rice, onion, parsley, mint, chives, dill and lemon juice
£3.95

Grilled Halloumi (V)

A hard Cyprus salty cheese served with tomatoes, olive oil and oregano
£4.75

Spanakopita (V)

Feta Cheese, spinach, spring onion, dill, nutmeg and olive oil, folded in filo pastry
£4.50

Keftedes (V)

Grilled minced lamb and beef, onion, garlic with a mix of Greek herbs and spices
£5.50

Whitebait (Marithes Tiganites)

Whitebait coated in flour, paprika, salt and deep fried
£4.95

Kalamari

Kalamari marinated in garlic, cumin, salt and pepper then dusted in flour and deep fried
£4.75

King Prawns (Garides Souvlakia)

Grilled king prawns marinated in olive oil, lemon juice, garlic and cooked in their shells
£5.95

Greek Sausage (Loukanika)

Grilled spiced Greek sausage served with Greek yoghurt
£4.60

Tomato and Red Onion Salad (V)

Served with a balsamic and olive oil dressing
£3.10

Grilled Courgettes (V)

With olive oil, parsley, balsamic vinegar and garlic
£3.10

Grilled Aubergine (V)

With olives and garlic
£3.50

Tabouli (V)

Levantine Arab salad made with parsley, tomato, lemon juice, onion and bulgar wheat
£4.10

Tahini (V)

Made with sesame seeds, lemon juice and garlic
£2.95

Melon (V)

Fresh honeydew melon chilled
£3.50

Kotopita (Greek chicken pie)

Chicken, feta cheese, spinach, butter and spring onion folded in filo pastry
£4.95

Kebba Tarblosia

Minched beef with pine kernals stuffed in a no-fat beef and bulgay wheat dough then deep fried
£5.50

Kebba Saggeia

Half moon shape no-fat minced beef and bulgar wheat dough stuffed with minced beef and pine kernals and grilled
£5.75